Hidden Dangers When Microwaving Foods

Hidden Dangers When Microwaving Foods

When cooking and reheating foods quickly, most people will turn to the microwave to get the job done.  Homes today have built-in microwave ovens.  They come in all sizes and colors.  Reheating food by microwaving is fast, convenient, uses less energy, recommended by food manufacturers.  But as I often share in my posts, there is always a catch to today’s modern conveniences–and microwaving food is no exception.  There are hidden dangers...

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Robin Anderson, Rock Mount, VA

Robin Anderson, Rock Mount, VA

When we were first referred to Mrs. Cathy Dick at One Degree Forward, my first question was, “Is she a doctor?”  If the answer had been yes I think I would have refused.  Instead the answer was like a breath of fresh air.

Bethenie Waudby, Camas, WA

Bethenie Waudby, Camas, WA

I have been working with Cathy as my life coach and for the first time in my 36 years I finally know what I want to be when I grow up!  Now I feel like its an accomplishable goal!  I have a purpose now and I’m so excited!

Carol Rutger, Des Moines, IA

Carol Rutger, Des Moines, IA

I feel fortunate enough to have participated in one of Cathy’s Teleclasses and purchased  her ADD Parental Strategies program.  I really needed my husband to understand more about ADD so we could help our son better.  The program dove into who we are as people and showed us the importance of communication between us in order to communicate more effectively with our son.  I’d recommend this program to everyone, whether they have ADD kids or not.  It’s a real eye opener!  Thanks.